We create unique gourmet products, inspired by the exotic flavors of Spain.
Driana Foods creates food products with art and usability in mind. Inspired by the bold flavors of Spain we produce our sauces in small batches with high degree of care and craft.
Owner and product creator Chef Adriana born in Caracas, Venezuela but her familiy is from Spain who have crafted the famous Serrano and Iberico Hams for over 60 years. She graduated as a Chef de Cuisine in the Culinary School of the Rockies now called Auguste Escoffier School of Culinary Arts and became a Chef instructor teaching her signature classes of tapas and paella
As a mother of three she found herself with very little time to whip up a “chef-worthy” meal so usability and convenience were paramount in the creation of her products without sacrificing flavor and her creative” mojo”.
Here at Driana Foods Inc, we produce our products with care respecting and honoring our ingredients. Our fresh ingredients are sourced locally and also from small artisanal suppliers throughout Spain and Morocco which makes the products very authentic.
Let our sauces be your tools to create your own culinary art.